The two gas tanks I use for cooking and heating. |
Living without electricity obviously means there are a few
differences in the way things get done here versus what I was used to in
America. Cooking and heating the house would be two major examples. I have two
small gas tanks in my hut that I use to accomplish these tasks. My host family,
on the other hand, has a small, paraffin tank for cooking, and a medium sized,
old-fashioned looking stove for occasional cooking and to stay warm in the
winter. The stove they have now is different from the one they had when I first
arrived (they upgraded in May of last year), but either way, they need
something to burn to make it work. For most of the year, if they decide to use
it, they collect dried cow manure, small amounts of wood, and any other paper
products for burning. When winter comes, though, they rely on a much larger
source of fuel: a big pile of wood.
The wood burning stove my family uses for cooking and heating the kitchen. |
The tractor pulled up with the wood for the winter. |
Late yesterday evening, this winter’s fuel delivery arrived.
As the sun began to set, a tractor pulling a large trailer of wood drove
through the front gate and up into the yard. The source of the wood was the
next village over. Apparently there is a “forest” where people chop down trees
and sell them. Since trees in my area appear to be few and far between, it is
hard to for me to imagine that there is a forest anywhere nearby, but they had
to come from somewhere relatively close, so I suspect there are villagers that
plant trees rather than maize on their farms. The cost of the wood plus
delivery was a R750 (about US$75): a huge sum of money by all accounts here in
the village. And the order
About 45 minutes later, the pile is nearly complete. |
was placed only early that morning. When I asked my
host sister how mama knew whom to call (it is not as if you can google “wood
delivery” on the internet), she said, “Everyone knows that these are the people
who bring wood.” Of course it is – here that explanation actually makes perfect
sense. It took about thirty minutes for the three guys to unload all the wood,
by hand of course, by tossing it into a big pile in the yard. My host sister
said it should last through the winter, until about September. I won’t be here
to see, but I have a feeling they know what they are doing at this point.
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